By now, you’ve probably heard of the new vegan food products that have been taking the market by storm. If you’re a foodie excited to try them for yourself, then stay tuned as we explore some of the most popular vegan food products out there right now. From milk and gourmet cheeses to ice cream and even meat substitutes, here are some examples of new vegan food products on the market!
Daiya Cheddar Style Shreds are real dairy-free cheese made from tapioca flour, but it’s also made with pea protein which means it contains more protein than regular dairy cheese. Daiya is lactose-free, soy-free, gluten-free and kosher. Come in original style (which is great for quesadillas and melts well), Mozzarella Style (perfect for pizza, grilled cheese sandwiches and lasagna) and Cheddar Style (ideal grated on top of salads or in casseroles).
Coconut Milk is the perfect dairy-free alternative to traditional cow’s milk. It’s creamy white in colour, sweet in flavour with a hint of coconut undertones. Naturally rich in fat, coconut milk has fewer calories than regular cow’s milk but just as much calcium! You can drink it straight out of the carton or use it in smoothies, coffee, tea or even baked goods recipes. It’s also lactose-free, soy-free, gluten-free, wheat-free, nut-free, fat-free and kosher.
Almond Breeze Almond Milk
Almond Breeze Almond Milk is a non-dairy milk alternative to cow’s milk. It tastes great, without the heaviness of regular dairy products, so you can enjoy it anytime throughout your day. You can use it in recipes that call for regular dairy products or just have it cold on its own. Vanilla flavoured almond milk has 50% more calcium than regular dairy milk and is an excellent source of vitamins D and E plus, containing only 60 calories per serving! Oat Original offers 50% more calcium than dairy milk with an even smoother smoothie experience (perfect for those who want to stay healthy).
Oatmeal Legend Honey Flavor Flapjack & Waffle Mix
Oatmeal Legend Honey Flavor Flapjack & Waffle Mix is a vegan food product that’s the perfect substitute for traditional pancake or waffle recipes. It can be made in minutes, at home, with only three ingredients! Simply add water to the mix and you’re ready to make fluffy flapjacks without eggs or milk products.
Nuggets are usually made with chicken so this veggie version may not sound very appetizing to some. However, don’t judge before you try – these are delicious! Each bite is tender on the inside yet crispy on the outside – just like poultry nuggets! They are also soy-free, wheat-free, gluten-free and dairy-free.
Packed with protein and low in fat, these meat-free products are made with soy and wheat gluten so you can enjoy the same texture as traditional meats.
Canned Foods Champion Chili
Canned Foods Champion Chili is one of the newest vegan food products to hit the supermarkets. It’s made with delicious top quality beans, tasty vegetables and savoury spices. Not only is Champion Chili 100% vegetarian, but it’s also low in fat, high in fibre, no cholesterol, free of hydrogenated fats and full of protein.